Lincoln 1301 - Impinger Countertop with Extended Conveyor and End Stop 50"L
|Item:||Lincoln 1301 - Impinger Countertop with Extended Conveyor and End Stop 50"L|
|Shipping:||Usually Ships In 8-12 Business Days|
OverviewManual Oven with Extended Conveyor and End Stop's  high efficiency provides even cooking, consistent quality and greatly reduced baking times. Patented air impingement cooking technology is the ideal way to prepare a variety of foods. Operates at lower temperatures than conventional cooking methods while recycling its own heat for money savings. Includes a 50" extended conveyor that completely removes product from cooking chamber to prevent drying out. Cooks (14) 16" fresh dough pizzas per hour. Can cook up to 16" in diameter. Also bakes 144 fresh cookies per hour. +200° to +500°F temperature range. 208V or 240V, single phase. 351⁄4"Wx313⁄8"Dx18"H. 219 lbs. All stainless steel construction 16"W conveyor belt 3"H product opening Stackable (up to 2 high) 6' cord and plug included ONE YEAR LIMITED WARRANTY
|Metal Type||Stainless Steel|
|Temperature||200 F - 500 F|
|Voltage||208V or 240V|
√ Brand Name You Can Trust
√ Aluminized Steel Interior Produces Even Heat Conduction
√ Stainless Steel Doors for Sturdy and Durable Use
√ This Unit Was Built on a Heavy Duty Stainless Steel Frame
√ Seperately Controlled Top and Bottom Heating Elements
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This item meets the requirements of the applicable CE directives.
This item has met the standards set by the National Sanitation Foundation (NSF), which tests public safety, health, and environment.
This item has met the standards set by Underwriters Laboratories (UL), which tests safety.