One compartment sinks are used for washing tasks and food prep. Foodservice business requires commercial sinks. Our one compartment sinks come with or without drainboards, prep basins, and more.
Compartment sinks for restaurants are important for meeting health code requirements for proper dish cleaning and sanitation standards. The one compartment sink is most common for washing and sanitizing dishes. We have models for any need.
With over 10 years experience, 100 thousand orders shipped, and thousands of products in stock, Elite
Restaurant Equipment is the best option for restaurant equipment supply. We deliver great quality products fast, and affordably. Shop online 24/7 and log in to your account to track your orders.