Ovens
Pizza Ovens
Perhaps the most essential piece of equipment that pizzerias house are pizza ovens. Although pizza ovens are available in various sizes, shapes, and efficiencies, their sole purpose is the same. Pizza ovens bake fresh, and of course delicious, pizza pies. Deciding what type of pizza oven fits best in your restaurant usually depends on the amount of pies that are intended to be baked per day.-
Bakers Pride Electric Single Deck Oven - SUPERDeck Series 55" [EB-1-8-3836]
List Price: $10,149.00
Our Price: $5,672.00
Free ShippingThis Bakers Pride Electric Single Deck Oven - SUPERDeck Series 55" [EB-1-8-3836] is designed specifically for baking. Its 8" deck contributes to its superior ability to bake well. Furthermore this unit is designed for convenience. Not only does it ensure evenly baked delicious goods, it is also very easy to clean. Lastly, to maximize the amount of space in your kitchen, keep in mind that these units are stackable, as up to three units can be placed on top of each other. Learn More -
Lincoln Digital Impinger Electric Countertop Conveyor Oven [2501]
List Price: $6,474.40
Our Price: $5,578.10
Free ShippingHigh Efficiency Impinger® Countertop Conveyor Oven [2501] provides even cooking, consistent quality and greatly reduced baking times. Patented air impingement cooking technology is the ideal way to prepare a variety of foods. Operates at lower temperatures than conventional cooking methods while recycling its own heat for money savings. Cooks (14) 16" fresh dough pizzas per hour. Can cook up to 16" in diameter. Also bakes 144 fresh cookies per hour. 208V or 240V. Single phase. 50"Wx313⁄8"Dx18"H. All stainless steel construction 16"W conveyor belt 3"H product opening Stackable (up to 2 high) 6' cord and plug included Digital Electric 50" Long Conveyor Oven, With End Stop. Digital controls for consistent, easy operation. Controls include power on/off, temperature, conveyor speed and 4 menu presets. Digital time and temperature display. Reversible belt direction. +90°F to +600°F temperature range. 230 lbs. Learn More -
Middleby Marshall Digital Countertop Conveyor Oven - Electric, Single Stack, 60"L [PS520E-CP]
List Price: $5,734.40
Our Price: $5,498.90
Free Shipping[PS520E-CP] Conserves Energy Patented Energy Management System (EMS) provides efficient heat transfer to and from the product. Combined with streams of hot air, this oven is designed to cook a multitude of products quickly. Insulated design keeps top and front cool to the touch. Cleanability Designed for easy cleaning. Removable parts include: crumb pans, end panels, air fingers, exit tray and removable conveyor belt assembly. Easily Services Countertop design allows the oven to be used in Kiosks and express-style locations. Can be used on counter with or without legs. Standard Features Has +200°F to +550°F temperature range and your choice of 208V or 230/240V. 351⁄4"Wx42"Dx233⁄4"H. 325 lbs. Free start up after installation Microprocessor controls allow for flexibility in temperature and bake time. Digital display ensures consistency. Can cook up to (13) 18" round pizzas per hour or (15) fresh dough 16" pizzas per hour All stainless construction 42"Lx18"W conveyor belt is big enough to accommodate 1/2 size sheet pans Opening is adjustable from 21⁄4" to 33⁄4" Stackable (up to 3 high) Reversible belt direction Includes one 12" extension tray 6' cord and plug included Principle Middleby Marshall PS Series conveyor ovens bake both faster and at a lower temperature than other ovens. Vertical columns of hot air move heat aerodynamically instead of using high temperatures. The streams of hot air remove the boundary layers of cool heavy air which tend to insulate the product. All Middleby ovens are designed to cook a multitude of products including pizza, seafood, sandwiches, bagels, ethnic foods and more. EXCLUSIVE TWO YEAR PARTS AND LABOR WARRANTY Learn More -
Middleby Marshall Digital Countertop Conveyor Oven - Gas, 60"L" [PS520G-CP]
List Price: $5,734.40
Our Price: $5,498.90
Free Shipping[PS520G-CP] Conserves Energy Patented Energy Management System (EMS) provides efficient heat transfer to and from the product. Combined with streams of hot air, this oven is designed to cook a multitude of products quickly. Insulated design keeps top and front cool to the touch. Cleanability Designed for easy cleaning. Removable parts include: crumb pans, end panels, air fingers, exit tray and removable conveyor belt assembly. Easily Services Countertop design allows the oven to be used in Kiosks and express-style locations. Can be used on counter with or without legs. Standard Features Has 40,000 BTU and +200°F to +550°F temperature range. 208V connection required. 351⁄4"Wx42"Dx233⁄4"H. 325 lbs. Free start up after installation Microprocessor controls allow for flexibility in temperature and bake time. Digital display ensures consistency. Can cook up to (13) 18" round pizzas per hour or (15) fresh dough 16" pizzas per hour All stainless construction 42"Lx18"W conveyor belt is big enough to accommodate 1/2 size sheet pans Opening is adjustable from 21/4" to 33/4" Stackable (up to 3 high) Reversible belt direction Includes one 12" extension tray 6' cord and plug included Principle Middleby Marshall PS Series conveyor ovens bake both faster and at a lower temperature than other ovens. Vertical columns of hot air move heat aerodynamically instead of using high temperatures. The streams of hot air remove the boundary layers of cool heavy air which tend to insulate the product. All Middleby ovens are designed to cook a multitude of products including pizza, seafood, sandwiches, bagels, ethnic foods and more. EXCLUSIVE TWO YEAR PARTS AND LABOR WARRANTY Learn More -
Bakers Pride Gas Radiant Charbroiler with Cabinet - 48"W, 165,000 BTU, 11 Burners [F48R]
List Price: $5,940.30
Our Price: $5,389.40
Free ShippingThis Bakers Pride Gas Radiant Charbroiler with Cabinet - 48"W, 165,000 BTU, 11 Burners [F44R] is part of the hearth collection, which conveniently fits a large amount of quality into a unit that is not too big for the average establishment. This particular unit was designed for high volume, all-purpose baking. Learn More -
Bakers Pride Electric Deck Pizza Oven, Two 28"Wx28"Dx5"H Interior Decks 42" [EP-2-2828]
List Price: $6,740.30
Our Price: $5,371.40
Free ShippingThis Bakers Pride Countertop Deck Oven 42" [EP-2-2828] is part of the hearth collection, which conveniently fits a large amount of quality into a unit that is not too big for the average establishment. This particular unit was designed for high volume, all-purpose baking. Learn More -
Lincoln Impinger Countertop with Extended Conveyor and End Stop 50"L [1301]
List Price: $6,074.40
Our Price: $5,362.50
Free ShippingManual Oven with Extended Conveyor and End Stop's [1301] high efficiency provides even cooking, consistent quality and greatly reduced baking times. Patented air impingement cooking technology is the ideal way to prepare a variety of foods. Operates at lower temperatures than conventional cooking methods while recycling its own heat for money savings. Includes a 50" extended conveyor that completely removes product from cooking chamber to prevent drying out. Cooks (14) 16" fresh dough pizzas per hour. Can cook up to 16" in diameter. Also bakes 144 fresh cookies per hour. +200° to +500°F temperature range. 208V or 240V, single phase. 351⁄4"Wx313⁄8"Dx18"H. 219 lbs. All stainless steel construction 16"W conveyor belt 3"H product opening Stackable (up to 2 high) 6' cord and plug included ONE YEAR LIMITED WARRANTY Learn More -
Star Conveyor Pizza Oven - Ultra-Max Impingement Electric, 50" [UM-1850]
List Price: $5,474.40
Our Price: $4,880.70
Free ShippingUltra-Max® Electric Impingement Conveyor Oven's [UM-1850] airflow design seals in moisture and flavor and bakes more evenly than traditional ovens. Prepare pizzas, sandwiches, pretzels, cookies and more to perfection. Removable front panel for easy cleaning inside baking chamber. Countertop units provide high volume production in minimal space. 208V or 240V, single phase. Can be stacked two high and typically do not require ventilation. 50" conveyor length. 50"Wx301⁄4"Dx20"H. 290 lbs. Electronic controls with programmable features and LED display for accurate and consistent cooking All Stainless steel construction 18"W conveyor belt is removable for easy cleaning 4"H product opening +150°F to +550°F temperature range 6' cord and plug included Pizza Capacity: Cooks (10) 16" fresh dough pizzas per hour, can cook up to 18" in diameter. ONE YEAR LIMITED WARRANTY Learn More -
Lincoln Conveyer Pizza Oven - Impinger Countertop [1301-1353]
List Price: $5,474.40
Our Price: $4,877.40
Free ShippingHigh Efficiency Impinger® Countertop Conveyor Oven [2501] provides even cooking, consistent quality and greatly reduced baking times. Patented air impingement cooking technology is the ideal way to prepare a variety of foods. Operates at lower temperatures than conventional cooking methods while recycling its own heat for money savings. Cooks (14) 16" fresh dough pizzas per hour. Can cook up to 16" in diameter. Also bakes 144 fresh cookies per hour. 208V or 240V. Single phase. 50"Wx313⁄8"Dx18"H. All stainless steel construction 16"W conveyor belt 3"H product opening Stackable (up to 2 high) 6' cord and plug included Digital Electric 50" Long Conveyor Oven, With End Stop. Digital controls for consistent, easy operation. Controls include power on/off, temperature, conveyor speed and 4 menu presets. Digital time and temperature display. Reversible belt direction. +90°F to +600°F temperature range. 230 lbs. Learn More -
Star Conveyor Pizza Oven - Ultra-Max Impingement Electric, 33" [UM-1833]
List Price: $5,734.40
Our Price: $4,626.60
Free ShippingUltra-Max® Electric Impingement Conveyor Oven's [UM-1833] airflow design seals in moisture and flavor and bakes more evenly than traditional ovens. Prepare pizzas, sandwiches, pretzels, cookies and more to perfection. Removable front panel for easy cleaning inside baking chamber. Countertop units provide high volume production in minimal space. 208V or 240V, single phase. Can be stacked two high and typically do not require ventilation. 33" conveyor length. 371⁄8"Wx301⁄4"Dx20"H. 272 lbs. Electronic controls with programmable features and LED display for accurate and consistent cooking All Stainless steel construction 18"W conveyor belt is removable for easy cleaning 4"H product opening +150°F to +550°F temperature range 6' cord and plug included Pizza Capacity: Cooks (10) 16" fresh dough pizzas per hour, can cook up to 18" in diameter. ONE YEAR LIMITED WARRANTY Learn More
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