http://www.eliterestaurantequipment.com/unisource-soft-flow-convection-oven-473.html http://www.eliterestaurantequipment.com/media/catalog/product/cache/1/image/265x/9df78eab33525d08d6e5fb8d27136e95/3/p/3p10u20-2.png 3P10U20-2 Bakery Aid by Unisource
Belshaw Adamatic 3P10U20-2 - Soft Flow Electric Convection Oven 10 Pan
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Return Policy: All stocked items may be returned to us if the item has not been used and is in original packaging. In order for returns to be accepted, your items must be returned within 30 days from receipt. Please contact a customer solutions specialist before returning an item. We will create a return authorization for you and send you an e-mail with instructions on how to complete the return. You will be credited 24-72 hours upon receipt and inspection of returned product(s). Products returned may be subject to restocking fees. All parts are non-refundable.
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These professional baking convection ovens are big on production but small in space. They produce a wide selection of Bakery products with Steam Injection for crusty breads. The soft air flow turbine guarantees an even bake with no drying out of bakery products. They are great for cakes, pies, pastries, pizza, breads & rolls. An ingenious alternating direction Soft-Flowª turbine principle guarantees a uniform bake while reducing air velocity inside the baking chamber, the full view double pane glass door is easily removable for cleaning and maintenance. The Electronic Temperature Regulator insure accuracy and reliability while the control panel includes a baking timer with a buzzer to signal the end of a cycle, as well as the hood and steam control (when equipped). Bakery Aid by Unisource Soft Flow Electric Convection Oven 10 Pan [3P10U20-2] is perfect for your establishment.
|Manufacturer:||Bakery Aid by Unisource|
|Ship Weight:||473 lbs.|
|Electrical Power:||18 kw|
|Pans:||10 - 18" x 26"|