http://www.eliterestaurantequipment.com/cadco-cbchcl3-mobile-hot-cold-buffet-cart-w-mission-smoke-gray-laminate.html http://www.eliterestaurantequipment.com/media/catalog/product/cache/1/image/265x/9df78eab33525d08d6e5fb8d27136e95/c/b/cbchhhl3_2.jpg CBCHCL3 Cadco
Cadco - CBCHCL3 - Mobile Hot / Cold Buffet Cart w/ "Mission Smoke" Gray Laminate
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Return Policy: All stocked items may be returned to us if the item has not been used and is in original packaging. In order for returns to be accepted, your items must be returned within 30 days from receipt. Please contact a customer solutions specialist before returning an item. We will create a return authorization for you and send you an e-mail with instructions on how to complete the return. You will be credited 24-72 hours upon receipt and inspection of returned product(s). Products returned may be subject to restocking fees. All parts are non-refundable.
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Hot/Cold Buffet Cart, Mobile, External Dimensions W x D x H 55-1/2 x 28-3/4 x 49, Compartment Dimensions W x D x H 12-3/4 x 10-1/2 x 2-3/4, Load Capacity (Lb.) 100, Holding Capacity (30) 4 oz. Servings per Pan, Pan Size (In./cm) 2-1/2, Heat Setting 155 to 205 degrees F, 600 Watts, Voltage 120, Phase 1, Thermometer Type Variable Heat Control, 6 Trays Per Cart/Per Compartment, Servings (180) 4 oz., Material Stainless Steel, Caster Type Industrial, Caster Material Plastic, Includes (4) Casters Restrictions. WilsonArtR laminate panels on front & sides, instead of black fabric skirting. (See models listed for laminate color choices) Stainless steel retaining strips and corner guards to hold laminate panels in place. Additional rubber bumpers on upper cart corners. Elite Restaurant Equipment ensures that this product, CBCHCL3, is easy to use and install.
|Ship Weight:||130 lbs.|
|Dimensions (W x H x D):||551/2" x 49" x 283/4"|
|Number of Shelves:||2 Storage Shelves|
|Number of Drawers:||5|
|Buffet Servers:||3 Double (2 Hot, 1 Cold)|