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Ovens

Pizzeria Pizza Ovens

Perhaps the most essential piece of equipment that pizzerias house are pizza ovens. Although pizza ovens are available in various sizes, shapes, and efficiencies, their sole purpose is the same. Pizza ovens bake fresh, and of course delicious, pizza pies. Deciding what type of pizza oven fits best in your restaurant usually depends on the amount of pies that are intended to be baked per day.

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  1. Bakery Aid "Future" Multi-Fan Bake Rack Oven Electric 44.5" [UNI-X-1E]

    Bakery Aid "Future" Multi-Fan Bake Rack Oven Electric 44.5" [UNI-X-1E]

    List Price: $24,300.00

    Our Price: $19,440.00

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    Our Precision Balanced Airflow System (PBA) produces the most consistant uniform bake in the industry with our Exclusive Three Fan Airflow. Our low velocity fans are located on the top, middle and bottom inside the baking chamber for natural airflow which ensures an Even Bake from top to bottom of rack. Our Exclusive Advanced Bottom Heat System (ABS) produces thicker bottoms from crusty breads, pies, pizza, etc.... Our Energy Saving "Sleep Mode" lowers temperature when oven is not in use. Save thousands of dollars per year! Heavy Duty construction on frame and door with metal tight gasket that needs no replacement. Learn More
  2. Blodgett Gas Pizza Oven - Double Deck with Wide Baking Compartment 60" [1048DBL]

    Blodgett Gas Pizza Oven - Double Deck with Wide Baking Compartment 60" [1048DBL]

    List Price: $22,040.30

    Our Price: $18,445.90

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    This Double Deck Gas Pizza Oven [1048DBL] is fully insulated on all sides and the interior is completely lined with aluminized steel. The top, front, back, sides and legs are all made from Stainless Steel. The door are spring balanced with conceal hinges and there is a separate door provided for easy ignition, cleaning and adjustments. Canopy style hood or direct venting through the back center of the oven for even bake and airflow. 120,000 BTU per deck in either Natural or LP gas. Combination gas controls with valve, regulator and pilot safety. Pizza Capacities: Holds (8) 14"Diameter, (6) 16"Diameter, or (2) 20"Diameter pizzas. TWO YEAR PARTS, ONE YEAR LABOR WARRANTY ON OVEN. FIVE YEAR LIMITED WARRANTY ON OVEN DOOR Learn More
  3. Garland Gas Pizza Oven - Double Deck 60" [GPD-60-2]

    Garland Gas Pizza Oven - Double Deck 60" [GPD-60-2]

    List Price: $20,040.30

    Our Price: $17,362.40

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    This Deck-type Gas Pizza Oven [GPD-60-2] has two 60"W bake decks. Stainless steel front and sides, black legs. 11⁄2" thick pyrorock hearth. 122,000 BTU per oven. Removable aluminized steel flame spreaders. Dual heat damper system allows for top and bottom heat regulation to save energy and produce consistent menu items. Snap throttle thermostat for quick recovery. Temperature range up to 650°. 100% automatic pilot safety shut-off valve. Includes easy-access door to burner compartment and gas control valve. Cool touch door handle. NSF listed. 60"Wx36"Dx8"H interior. 75"Wx451⁄4"Dx621⁄2"H overall. 2075 lbs. Learn More
  4. Lincoln Pizza Conveyor Oven - Impinger I Digital Advantage Series Electric Oven [1452]

    Lincoln Pizza Conveyor Oven - Impinger I Digital Advantage Series Electric Oven [1452]

    List Price: $17,474.40

    Our Price: $16,998.30

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    Patented Air Impingement design. Stainless steel wire mesh conveyor is self-tending, increasing productivity and minimizing operator error. Other features include: 3"H product opening Stainless steel body Oven only: Top plate (#1009) and stand (#1012 or #1010) may be required, pending on installation. Sold separately. Learn More
  5. Lincoln Pizza Conveyor Oven - Impinger I Digital Advantage Series Gas Oven [1451]

    Lincoln Pizza Conveyor Oven - Impinger I Digital Advantage Series Gas Oven [1451]

    List Price: $17,474.40

    Our Price: $16,998.30

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    Patented Air Impingement design. Stainless steel wire mesh conveyor is self-tending, increasing productivity and minimizing operator error. Requires top panel kit #1009, sold separately. Other features include: 3"H product opening Stainless steel body 120,000 BTU Learn More
  6. Bakers Pride Gas Pizza Deck Oven - 2 Decks, 60"Wx36"D Interior [Y602]

    Bakers Pride Gas Pizza Deck Oven - 2 Decks, 60"Wx36"D Interior [Y602]

    List Price: $17,440.30

    Our Price: $16,744.75

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    Gas Pizza Deck Oven [Y602] has free 18-point start-up performance inspection (after installation). Dual burner heat injection systems located below the baking chamber provide even heat distribution. Two adjustable heat control dampers for balanced control of top and bottom heat. Spring balanced door minimizes heat loss and allows full access to the baking chamber. Stainless steel doors with polished handles or Black doors with wooden handles and Black control panel. 11⁄2" ceramic hearth deck. +300°F to +650°F throttling thermostat. 120,000 BTU per deck. Natural or LP gas. Canopy style single hood, or with direct venting. 2 decks. Interior dimensions: 60"Wx36"D. Overall: 78"Wx43"Dx661⁄4"H (including Gray painted legs). 2641 lbs. Pizza Capacities: Holds (16) 14"Diam., (12) 16"Diam. or (10) 20"Diam. pizzas. TWO YEAR PARTS AND LABOR, FIVE YEAR LIMITED WARRANTY ON OVEN DOOR Learn More
  7. Bakers Pride Commercial Pizza Oven - Display Deck 60"Wx36"D Double [Y-602-DSP]

    Bakers Pride Commercial Pizza Oven - Display Deck 60"Wx36"D Double [Y-602-DSP]

    List Price: $17,440.30

    Our Price: $16,744.75

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    Pizza oven that has a ready to customize display deck oven. Designed to be built-in behind brick, stone or other applied exterior. Ovens may be stacked two high. Image above shows the oven with laminate (sold separately). (12) 16" pizza capacity 60"Wx36"D double deck 78"Wx43"Dx661⁄4"H overall 120,000 BTU per deck in Natural or LP gas 300°F to 650°F throttling thermostat Top and bottom heat control Combination gas controls with valve, regulator and pilot safety Heavy duty slide out flame diverters 8" interior deck heights with 1-1/2" thick hearth stone decks Customizable door(s), handle(s) and control(s) Dome top--removable for field installations Aluminized steel interiors Fully insulated throughout TWO YEAR LIMITED PARTS AND LABOR WARRANTY Learn More
  8. Bakery Aid by Unisource Snacky 3-In-1 Combo Deck Oven [SNACKY]

    Bakery Aid by Unisource Snacky 3-In-1 Combo Deck Oven [SNACKY]

    List Price: $14,375.02

    Our Price: $11,500.41

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    SNACKY is an oven designed to meet the demands of new and quick consumption. It's a new concept patented as "3 ovens in 1". This oven is great for sandwich shops, bakeries, deli's and restaurants. The system "stop odor" allows you to put different type of dishes without worrying about the mixture of smells between cheese and pastries. These new energy features for SNACKY offers you two way of functioning. It has the option to hold your product at certain temperatures with convection, stone or grill baking. Indeed, the refractory stone prevents the temperature to decrease when you open the door. Learn More
  9. Blodgett Gas Pizza Oven - Single Deck with Wide Baking Compartment 60" [1060]

    Blodgett Gas Pizza Oven - Single Deck with Wide Baking Compartment 60" [1060]

    List Price: $12,040.30

    Our Price: $11,041.80

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    This Single Deck Gas Pizza Oven [1060] is fully insulated on all sides and the interior is completely lined with aluminized steel. The top, front, back, sides and legs are all made from Stainless Steel. The door are spring balanced with conceal hinges and there is a separate door provided for easy ignition, cleaning and adjustments. Canopy style hood or direct venting through the back center of the oven for even bake and airflow. 120,000 BTU per deck in either Natural or LP gas. Combination gas controls with valve, regulator and pilot safety. Pizza Capacities: Holds (8) 14"Diameter, (6) 16"Diameter, or (2) 20"Diameter pizzas. TWO YEAR PARTS, ONE YEAR LABOR WARRANTY ON OVEN. FIVE YEAR LIMITED WARRANTY ON OVEN DOOR Learn More
  10. Bakery Aid by Unisource Soft Flow Electric Convection Oven 10 Pan [3P10U20-2]

    Bakery Aid by Unisource Soft Flow Electric Convection Oven 10 Pan [3P10U20-2]

    List Price: $13,369.50

    Our Price: $10,695.60

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    These professional baking convection ovens are big on production but small in space. They produce a wide selection of Bakery products with Steam Injection for crusty breads. The soft air flow turbine guarantees an even bake with no drying out of bakery products. They are great for cakes, pies, pastries, pizza, breads & rolls. An ingenious alternating direction Soft-Flowª turbine principle guarantees a uniform bake while reducing air velocity inside the baking chamber, the full view double pane glass door is easily removable for cleaning and maintenance. The Electronic Temperature Regulator insure accuracy and reliability while the control panel includes a baking timer with a buzzer to signal the end of a cycle, as well as the hood and steam control (when equipped). Learn More

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