One-Compartment
Commercial Restaurant One Compartment Sinks
Every commercial foodservice business requires commercial sinks and faucets. Each and every sink in a foodservice environment must be paired with a commercial faucet designed to optimize the usability of the sink station. Compartment sinks are vital for meeting health code requirements for proper dish cleaning and sanitation. These sinks have one to four compartments, with three-compartment sinks being the most common for washing, and sanitizing dishes.
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![Universal MFG Deep Draw Sink 22" x 22" One Compartment With Two Drainboards S/S [DD2222-1RL]](http://www.eliterestaurantequipment.com/media/catalog/product/cache/1/small_image/112x/9df78eab33525d08d6e5fb8d27136e95/s/c/screen_shot_2012-10-10_at_9.23.34_am_7_1_1_1.png)
Universal MFG Deep Draw Sink 70" One Compartment With Two Drainboards S/S [DD2222-1RL]
Post a review.In Stock
List Price: $2,705.72
Our Price: $1,352.86
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![Universal MFG Deep Draw Sink 24" x 24" One Compartment With Two Drainboards S/S [DD2424-1RL]](http://www.eliterestaurantequipment.com/media/catalog/product/cache/1/small_image/112x/9df78eab33525d08d6e5fb8d27136e95/s/c/screen_shot_2012-10-10_at_9.23.34_am_7_1_1_1_1.png)
Universal MFG Deep Draw Sink 72" One Compartment With Two Drainboards S/S [DD2424-1RL]
Post a review.In Stock
List Price: $3,082.21
Our Price: $1,541.10
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