Sinks & Faucets
Commercial Restaurant Sinks
All commercial restaurant establishments require sinks. Sinks are generally used for ware wash, equipment wash, and hand wash. Sinks come in many different styles and forms. Elite Restaurant Equipment provides a large variety of sinks to meet any business need. Whether it is a three compartment hand sink, or a wall hung hand sink we are your source.
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Education Is Essential: Commercial Restaurant Sink Education |
| >Commercial Sinks- Every commercial food service establishment requires commercial sinks. Health codes across the country maintain stric rules and regulation on the amount of sinks each restaurant has for ware washing, hand washing, and other daily cleaning tasks. The health department will judge by: size of establishment, number of employees, projected volume, and more. Different cities enforce different health codes. All sink stations will need a faucet. Faucets are designed to optimize the usablility of the sink station. |
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