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Single rack dishwashers, or conveyors, like the 243 Rack/Hr High Temp Conveyor Dishwasher (EST-44H) from CMA Dishmachines, make washing hundreds of dishes an hour a breeze. This particular machine has several features that make sure your dishes get clean the first time. Strategically positioned wash arms spray the dishes from every angle, blasting away grime. The conveyor chain itself has a safety latch that shuts the belt down if something gets jammed. Finally, the top mounted control box has a single switch that activates the whole machine. Features One-switch activation Stainless steel construction Chemical-resistant tank heaters Automatic water control system 243 racks / 970 covers per hour Power rinse heater system Easy-to-remove and replace wash curtains Stainless steel chemical injection chamber Benefits Oil-free drive system reduces maintenance costs Table limit switch and rack saver clutch protect machine, racks and table from damage Soil purging system diverts food waste to a separate tray, preventing drain cloggage Large 19” opening can accept larger items and utensils than standard dishwashers Three-stage washing process adds functionality to this unit: wash, rinse and final rinse Additional Considerations Water requirements: Water inlet - fill: 1/2” Water inlet - final rinse: 1/2” Drain size: 2” Must specify direction (L-R or R-L) during ordering process Contact a Sales Specialist for information about available options, including: Alternative electrical options Hatco booster heater Stainless steel dishtables Drain water tempering kit Single drain connection kit Learn More

There are three stages of the wash cycle: wash, rinse and sanitize. This is what is required by all health departments to maintain clean, sanitary dishes. However, CMA Dishmachines has added an extra step with their 243 Rack/Hr High Temp Conveyor Dishwasher (EST-66H). It has two wash stages, in addition to the rinse and sanitize phases. The extra wash stage makes sure that extremely soiled dishes are completely clean. Also, since the unit is a high-temp machine, you can be assured that any grease or lipstick will be melted off of the dishes, reducing the need for rewashing. Features One-switch activation Stainless steel construction Chemical-resistant tank heaters Automatic water control system 243 racks / 970 covers per hour Easy-to-remove and replace wash curtains Stainless steel chemical injection chamber Benefits Four-stage washing process adds functionality to this unit: two wash stations, power heated rinse and final rinse Table limit switch and rack saver clutch protect machine, racks and table from damage Soil purging system diverts food waste to a separate tray, preventing drain cloggage Large 19” opening can accept larger items and utensils than standard dishwashers Auto start/stop ensures operation will be energy efficient Additional Considerations Water requirements: Water inlet - fill: 1/2” Water inlet - final rinse: 1/2” Drain size: 2” Must specify direction (L-R or R-L) during ordering process Contact a Sales Specialist for information about available options, including: Alternative electrical options Hatco booster heater Drain water tempering kit Single drain connection kit Learn More