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  1. CMA Dishmachines - 243 Rack/Hr High Temp Conveyor Dishwasher [EST-44H] (Default)
    CMA Dishmachines EST-44H - 243 Rack/Hr High Temp Conveyor Dishwasher

    List Price: $18,490.00

    Our Price: $11,094.00

    Single rack dishwashers, or conveyors, like the 243 Rack/Hr High Temp Conveyor Dishwasher (EST-44H) from CMA Dishmachines, make washing hundreds of dishes an hour a breeze. This particular machine has several features that make sure your dishes get clean the first time. Strategically positioned wash arms spray the dishes from every angle, blasting away grime. The conveyor chain itself has a safety latch that shuts the belt down if something gets jammed. Finally, the top mounted control box has a single switch that activates the whole machine. Features One-switch activation Stainless steel construction Chemical-resistant tank heaters Automatic water control system 243 racks / 970 covers per hour Power rinse heater system Easy-to-remove and replace wash curtains Stainless steel chemical injection chamber Benefits Oil-free drive system reduces maintenance costs Table limit switch and rack saver clutch protect machine, racks and table from damage Soil purging system diverts food waste to a separate tray, preventing drain cloggage Large 19” opening can accept larger items and utensils than standard dishwashers Three-stage washing process adds functionality to this unit: wash, rinse and final rinse Additional Considerations Water requirements: Water inlet - fill: 1/2” Water inlet - final rinse: 1/2” Drain size: 2” Must specify direction (L-R or R-L) during ordering process Contact a Sales Specialist for information about available options, including: Alternative electrical options Hatco booster heater Stainless steel dishtables Drain water tempering kit Single drain connection kit Learn More
  2. CMA Dishmachines - 60 Rack/Hr Door-Type Corner Dishwasher [CMA-180CB]
    CMA Dishmachines CMA-180CB - 60 Rack/Hr Door-Type Corner Dishwasher

    List Price: $13,630.00

    Our Price: $8,178.00

    There are many features to the 60 Rack/Hr Door-Type Corner Dishwasher (CMA-180CB) by CMA Dishmachines that make it ideal for medium-sized food service establishments. For starters, it uses hot water to sanitize dishes, so it won't leave a chemical residue, like low-temp machines. Also, it comes with a built-in booster heater that raises the incoming water temperature to the proper range for high-temp sanitization (180°-195°F). Finally, it has a corner configuration, rather than the more common straight-through design. The corner configuration means it can be put in any corner of the dishroom, which will give kitchen workers more room to move around. Features Auto start/stop Automatic tank fill Corner configuration 60 racks / 240 covers per hour Uses 0.96 gallons of water per cycle Interchangeable upper and lower arms Top-mounted control box with a rack counter, extended wash/delimer switch and temperature gauges Includes a built-in booster heater configured for both 40°F and 70°F temperature rise Benefits Safety Temp feature assures rinse water is at 180°F Stainless steel construction is sturdy enough for long-term usage Soil purging system filters food debris to an external tray to eliminate drain clogging Special pull-pins on spray arms allow for easy spray arm removal Additional Considerations Water requirements: Water inlet: 3/4” Drain connection: 2” Contact a Sales Specialist for information about available options, including: Exhaust fan time control Built-in 12kW booster heater Alternative electrical options Stainless steel dishtables Dual power supply connections Learn More
  3. CMA Dishmachines - 243 Rack/Hr High Temp Conveyor Dishwasher [EST-44L] (Default)
    CMA Dishmachines EST-44L - 243 Rack/Hr High Temp Conveyor Dishwasher

    List Price: $20,779.00

    Our Price: $11,030.80

    Chain conveyor washers pull a rack of dirty dishes through each phase of the wash cycle: wash, rinse and sanitize. The 243 Rack/Hr Low Temp Conveyor Dishwasher (EST-44L) from CMA Dishmachines uses a chemical sanitizer during the final stage, so the wash and rinse water does not need to be as hot, which saves on energy costs. This machine also features an energy-efficient motor that does not need oiling, so the machine requires less maintenance. Finally, the tank heaters have a chemical resistant coating that protects them from corrosion, increasing the life of the heaters. Features One-switch activation Stainless steel construction Chemical-resistant tank heaters Automatic water control system 243 racks / 970 covers per hour Power rinse heater system Easy-to-remove and replace wash curtains Stainless steel chemical injection chamber Benefits Oil-free drive system reduces maintenance costs Table limit switch and rack saver clutch protect machine, racks and table from damage Soil purging system diverts food waste to a separate tray, preventing drain cloggage Large 19” opening can accept larger items and utensils than standard dishwashers Three-stage washing process adds functionality to this unit: wash, rinse and final rinse Additional Considerations Water requirements: Water inlet - fill: 1/2” Water inlet - final rinse: 1/2” Drain size: 2” Must specify direction (L-R or R-L) during ordering process Contact a Sales Specialist for information about available options, including: Alternative electrical options Stainless steel dishtables Drain water tempering kit Single drain connection kit Learn More
  4. CMA Dishmachines - 60 Rack/Hr Door-Type Dishwasher [AH-2]
    CMA Dishmachines AH-2 - 60 Rack/Hr Door-Type Dishwasher
    5

    List Price: $6,580.00

    Our Price: $3,948.00

    Dishwashers that use chemical sanitizers during the rinse phase help save on utility costs, because they don't use as much energy to heat the incoming water. The 60 Rack/Hr Door-Type Dishwasher (AH-2) from CMA Dishmachines is one such machine. The incoming water only needs to be at 120 °F to properly clean and sanitize the dishes. The machine itself features a top-mounted control box that makes it easy to reach and operate. The control box has three built-in chemical pumps, one for each stage of the wash cycle: wash, rinse and sanitize. Features Auto start/stop Two dishracks included 40 racks / 190 covers per hour Uses 1.7 gallons of water per cycle Spray arm system with upper and lower stainless steel wash arms Top-mounted controls with built-in chemical pumps and deliming system Benefits Stainless steel construction is sturdy enough for long-term usage Integrated scrap tray prevents food scraps from clogging the drain Water inlet comes with built-in strainer and prevents debris from clogging the water valve Pump purging system improves results by eliminating soil and chemical carryover during rinse cycle Additional Considerations Water requirements: Water inlet: 3/4” Drain-IPS: 2” Contact a Sales Specialist for information about available options, including: Sanitizer alarm Alternative cycle times Stainless steel dishtables Solid/powder dual bowl dispenser CMA Temp-Sure self-contained 12kW heater Learn More
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